Submitted Comments

Calorie Labeling of Articles of Food in Vending Machines

Labeling of Menu Items in Restaurants and Similar Retail Food Establishments

Accountable Care Organizations

Application, Review and Reporting Process for Waivers for State Innovation

Student Health Insurance Coverage

Medical Loss Ratio Regulation.

Restaurant Menu and Vending Machine Labeling

Pre-existing Condition Insurance Plan Program

Coverage of Preventive Services